top of page

High Protein. Big Flavour.
Six Legs.

We’ve spent years working out how to make insects taste genuinely good. At our dedicated food facility in Lincolnshire, we make crunchy snacks, high-protein ingredients and unusual gifts. Have a look in the shop and see what takes your fancy. Our products are naturally high in protein, simple to use and made to be enjoyed as food, not just bought for the novelty. If you’re new to edible insects, try a flavoured snack or one of our Bug Boxes. If you already know what you’re looking for, head straight to the shop. Start with Something Crunchy Whole roasted insects Crickets, mealworms and mixed insects, available plain, lightly salted or in a range of proper flavours. Cricket powder Finely milled cricket, naturally high in protein and easy to add to smoothies, baking, sauces and everyday recipes. The Bugvita Bug Box A selection of edible insects for curious eaters, unusual gifts and anyone who needs putting in their place after claiming they’ll eat anything. Ingredients and Manufacturing for Food Businesses We also supply insect ingredients in bulk and provide white-label packing and contract manufacturing for other food businesses. Whether you’re testing an idea, developing a new product or looking for someone to manufacture an existing one, we can help with anything from small trial runs to regular production. Why Eat Insects? Mainly because they’re good food. Edible insects are naturally rich in protein, versatile and already eaten in many parts of the world. They also offer some interesting possibilities for producing food using less land and fewer resources than conventional livestock. In our Learn section, we take a closer look at the evidence around nutrition, farming, sustainability and the increasingly important question of insect welfare and sentience. How We Make Our Products Our insects come from specialist farms in the UK and overseas, depending on the species and availability. Every batch is traceable through our supply chain, while preparing and packing the products ourselves gives us close control over the finished food. Whether you’re curious, hungry, buying an unusual present or developing a product of your own, have a look around. If you’re not sure where to begin, get in touch. Bugvita. Edible insects, properly prepared.

Adam Banks, founder of Bugvita

bug appetit!
our best sellers

Anchor 1

why
crickets?

Bugvita is a UK-based company that supplies locally produced edible insects. All our products are produced to the highest regulatory standards and we are proud to offer complete transparency throughout our production process.

 

Our crickets offer all essential amino acids with minimal environmental impact, converting feed into protein efficiently, while emitting fewer greenhouse gases, consuming less water, and requiring minimal space. Packed with protein, B12, iron, and calcium, Bugvita's crickets are a "Six Legged Superfood." Their omega 6 to omega 3 fatty acid ratio fights inflammation, and their unique chitin fiber acts as a prebiotic powerhouse.

 

Explore Bugvita's range of cricket-based ingredients and snacks, offering delicious and sustainable alternatives for the future of food.

Cricket powder and summer fruits smoothie
Cricket on finger background.jpg

how do you farm crickets?

At Bugvita we think that it is important to know where our food comes from.

 

That's why we're thrilled to share with you the fascinating journey of our Acheta domesticus crickets. From their humble beginnings as a nymph, weighing less than 100th of a gram, to their transformation into our high-protein, sustainable Bugvita products - we're committed to creating food that's good for you and good for our planet. Ready to see how we're pioneering the future of food?

let's talk bugs 🦗 

Do you a question about our edible insect range? Perhaps you just want to say hi? We're here and excited to chat! Please send us a message - we can't wait to connect with you.

Upload File
Upload supported file (Max 15MB)

Thanks for getting in touch! We'll get back to you as soon as possible.

bottom of page