Roasted crickets in a sweet and salty teriyaki seasoning made with soy sauce, ginger and garlic. The soy gives depth and the sugar gives a sticky, glazed edge.
Good on their own, or scattered over noodles, rice or a stir-fry just before serving.
At a glance
- 20g pouch, two 10g servings, ready to eat
- High in protein: 46.3g per 100g
- Contains soya and wheat (from the soy sauce)
Teriyaki Crickets | 20g
SKU: IE-YOQG-L6D7
£4.99Price