Our Cricket Cookie Mix combines the best of taste and nutrition, featuring sustainably sourced cricket powder from UK farms. Designed for simplicity and convenience, it’s a quick way to enjoy homemade cookies that are as wholesome as they are delicious.
Cricket powder is a standout ingredient, offering easily digestible protein, bioavailable minerals, and prebiotic fibre. Whether you’re after a snack to keep you going or something nutritious to share, this mix is a great choice.
Key Benefits
Made with high-quality cricket protein.
Provides a balanced energy boost.
Easy to prepare with minimal effort.
How to Make
Measure out the mix for the number of cookies you’d like. Add softened butter (or oil) and water. Optional extras like chocolate chips, nuts, or dried fruit can be mixed in too.
Combine everything into a dough, shape into a ball, and roll it into a sausage about 5cm thick. Wrap in cling film and refrigerate for 20 minutes.
Slice the chilled dough into 1.5cm rounds, roll into balls, and place on a baking tray. Flatten gently with a fork.
Bake in a preheated oven at 190°C (170°C fan) for 12–13 minutes, until golden. Allow to cool before serving.
Enjoy cookies that are straightforward to make, packed with nutrition, and a little kinder to the planet.